Maziga at VR Bengaluru is popular for its 15-course fine dining experience. I was here recently to experience the same. Maziga celebrates Modern Indian cuisine. They have a humungous range of dishes in the 'a la carte' menu, and if you want to experience something extraordinary then must-try their 15-course meal, which is a journey through popular Indian dishes. This is available only on prior booking (min 24 hours in advance).
The ambiance is created to suit the Modern Indian cuisine concept, so one can enjoy a relaxed meal with a glass of wine or an interesting cocktail.
This experience was first time for me and I enjoyed it fully. Chef Javed Ahamed has brilliantly put together the essence of Indian dishes along with globally famous dishes. The classic take on our National food, Khichdi in the form of Risotto was truly a wonderful dish. As I am not a fan of liver/brain, I replaced the dishes with vegetarian dishes like Veg Cheese ball and Veg pav topped with Orange glaze. Their style of plating and presentation was great. The flavored yogurts enhanced the taste of delectable dishes served.
The Edamame and green peas soup was light and delicious. The stuffed Lamb Kulcha was one of my favorite dishes. The Malvani Prawns served with Charcoal lentil pancake is something you should not miss at Maziga. The Quinoa Upma and Smoked Codfish served on a bed of Kaffir lime sauce was the perfect pairing with my red wine.
The dessert options had Thandai Panna Cotta and Turmeric Kulfi and the luscious flavors will quickly melt-in-your mouth.
Overall I enjoyed the evening at Maziga. The service was quick and the staffs were very polite. The 15-course menu is priced at INR 2200 + taxes.
Level 3, VR Bengaluru
For reservations, contact - +91 9606642640
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